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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 11 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Palak paneer:
- Take palak
- Take paneer
- You need butter
- Prepare jeera powder
- Prepare gorom masala
- Prepare Salt
- Take onion
- Take tomato
- Use turmeric powder
- Get ginger garlic paste
- Provide green chillies, chopped
Steps to make Palak paneer:
- Wash and cut the palak.
- Steam it in a pressure cooker.
- Or, microwave it for 30 seconds.
- Cool it and grind it.
- Heat a kadai with butter or refined oil.
- Add a tejpatta.
- Fry onion slices until brown.
- Add tomato.
- Add turmeric powder.
- Add ginger-garlic paste.
- Add a pinch of sugar for batter taste.
- And at the last add jeera, garam masala powder.
- Serve this lovely recipe with your roti and rice.
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