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We hope you got benefit from reading it, now let’s go back to grandma's polish cabbage soup recipe. To make grandma's polish cabbage soup you only need 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Grandma's Polish Cabbage Soup:
- Take 1 bottle bloody mary mix
- Prepare 32 oz chicken broth
- You need 10 cup water
- Take 1 packages baby carrots
- Use 1 head cabbage
- Use 2 packages polish keilbasa
- Use 1 tbsp garlic powder
- Provide 1 tbsp onion powder
- Take 1 tbsp salt
- Get 1 tsp black pepper
Instructions to make Grandma's Polish Cabbage Soup:
- Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
- Cut up kielbasa and fry in pan until browned.
- Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
- Cut cabbage into bite size pieces and add to pot.
- Bring to a boil
- Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!
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