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Before you jump to Green velvet cupcakes recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are aware of how crucial it is to have a healthy heart. Here’s a thought: How can the rest of your body stay healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you need to adopt a good and healthy lifestyle and work out on a regular basis. Do you know, though, that a number of specific foods are good for improving the health of your heart? In the following paragraphs, you will learn which foods are beneficial for your heart.
Blueberries are terrific for your heart. Here’s a fact: Blueberries are a rich source of antioxidants, specially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This partcular antioxidant could be able to help your body improve its ability to process the fat and cholesterol you take in. The better it is for your body to process fat and cholesterol, the less likely it is for those things to accumulate in your arteries and cause problems for your heart. That, basically, helps your heart be in great condition.
There are lots of foods that you can eat that are good for your body. To be sure, the foods discussed in this article can help your body in many ways. They are essentially terrific, though, for promoting a healthy heart. Try incorporating these heart-healthy in your diet daily. Your heart is going to be so much heartier if you do!
We hope you got benefit from reading it, now let’s go back to green velvet cupcakes recipe. To make green velvet cupcakes you need 10 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Green velvet cupcakes:
- Prepare 2 EGGS (for vegetarians, USE 1/2 CUP CURD OR CONDENSED MILK)
- Prepare 1/2 CUP SUGAR
- You need 1 tsp vanilla essence
- Provide 1/2 cup OIL
- You need 1 cup flour
- Prepare 1 tsp baking powder
- Prepare 2 tbsp milk powder
- Get 1/4 CUP WATER
- Prepare 1 teaspoon green liquid
- Take 1 teaspoon white vinegar
Instructions to make Green velvet cupcakes:
- Sb se pehle oven ko. 180 degrees pe preheat hone ke liye on kar dain
- Phr cupcake mould mein paper liners rakh ke ready karay
- Ab aik blkl dry and clean bowl mein. eggs and sugar daal ke electric beater se tz speed pe 5,6 min beat karay
- Jab mixture light and fluffy ho jaye to essence and oil add kar ke beat karay
- Phr maida, baking powder and milk powder add kar ke spatula se achi trha mix karay
- Phr water add karay.. aik sath sara pani add na karay, mixture bht liquidy nahi krna… thora thick mixture rkhna hai
- Last mein white vinegar and green clr add kar ke mix kar lain
- Vinegar add krne ke baad forn mixture ko mould mein daal ke bake hone ke liye rakh dain…. kyo ke vinegar add hot hi mixture mein chemical reaction start ho jata hai, jis se cakes soft and spongy bnte hai
- Ab mould ko preheated oven mein rakh ke 22 se 25 min tak bake kar lain
- Jab bake ho jaye to nikal ke apni psnd se icing kar lain, mein ne independence day ke liye white and green clr ki whipping cream use ki hai
- Soft and velvety cupcakes ready… enjoy
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