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We hope you got benefit from reading it, now let’s go back to paneer curry recipe. To cook paneer curry you only need 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paneer curry:
- Get paneer
- Take milk powder
- You need turmeric powder
- Prepare red chilli powder
- Use garam masala powder
- You need fenugreek leaves
- Use kashmiri red chilli powder
- Get onion, red capsicum (paste)
- Get jeera
- You need Few garam masala
- Get oil
- Provide salt
- Get butter
Instructions to make Paneer curry:
- First cut paneer in pieces and keep aside, cut onion, garlic, cashew nut, tomatoes and red capsicum in pieces light fry in the oil in the oven, put in the blender then blend make a puree take 1 cup of masala for making paneer,
- Now heat the pan add oil and butter when boiled add jeera and garam masala fry little then add the onion masala sauteed till oil evaporates from the gravy, then add termaric powder, red chilli powder mix well add the garam masala powder, mix add milk powder keep stir, add kashmiri red chilli powder mix, add kasuri methi to the gravy add paneer pieces keep stirring in the low flame of the oven,
- Add one cup of water cover with the lid when gravy is fully done remove the cover and put in the bowl
- Yummy paneer is ready
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