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We hope you got insight from reading it, now let’s go back to sun kong tofu recipe. To cook sun kong tofu you only need 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Sun Kong Tofu:
- Provide 3 packs Japanese egg tofu
- Use 2 egg whites
- Take Green peas
- Take Baby corns
- Use Carrots
- Use Small prawns
- Get slices Fish cake
- Take Mushroom (optional)
- Take Minced garlic
- Take 4 slices young ginger
- Prepare Shaoxing wine
- Take Sauce Ingredients
- Provide 400 ml stock soup
- Take 1 tsp salt
- Take Some pepper
Steps to make Sun Kong Tofu:
- Cut the egg tofu into 2 cm thick each. Coat the tofu with corn flour and fry it in low heat on both sides till golden brown evenly and set aside.
- Stir fry the ginger, garlic vegetables and meat ingredients till aromatic. Add in Shaoxing wine. Then add in stock soup and let it simmer for 3 minutes.
- Adjust taste with salt and pepper. Add in corn starch solution to thicken the sauce.
- Add in egg whites and stir in motion to spread the egg whites evenly. Add in egg tofu and simmer for 1 minute. Garnish with diced spring onions and serve.
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