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We hope you got insight from reading it, now let’s go back to pan seared lamb chops recipe. You can have pan seared lamb chops using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Pan Seared Lamb Chops:
- Take Lamb chops (preferably cut in tiny strips to cook thoroughly)
- Provide Spices
- Get Grounded ginger and garlic
- Get to taste Seasoning and salt
- Get Oil
- Prepare Curry
- Provide Blended bcotch bonnet and onions
- Take Pan
Instructions to make Pan Seared Lamb Chops:
- Marinate lamb chops in a mixture of oil, spices, scotch bonnet and onions for at least 6 hours
- In a pan on low heat, pour oil to avoid meat from sticking,
- Add meat and cook on both sides for at least 6 minutes
- Voila π
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