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We hope you got insight from reading it, now let’s go back to paneer kofta curry recipe. You can have paneer kofta curry using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Paneer Kofta Curry:
- Prepare Chatu powder
- Provide Paneer
- Provide potato
- Take tomato paste
- Provide cumin powder
- Take corriender powder
- Provide green chillis (chopped)
- Use Coriander leaves (finely chopped)
- Provide Garam masala
Instructions to make Paneer Kofta Curry:
- Heat a frying saucer and heatup the chatu powder.
- Next, take the chatu in a bowl. Add potato and paneer to it. Also add finely chopped chillies and corriender, salt and sugar.
- Mash and mix them well. Now, shape it like a Kofta (round).
- Deep fry the kofta in hot oil.
- Now take a pan and add oil. After the oil becomes hot add tomato paste, salt, corriender and cumin powder, a bit of sugar, garam masala, and mix them. Cook it well.
- Next add, the koftas in the gravy and cook it for two minutes.
- Your hot paneer kofta is then ready! Bon Appétit.
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