Here's how Veg Thai Green Curry with BokChoy can help you in weight loss
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Before you jump to Veg Thai Green Curry with BokChoy recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to veg thai green curry with bokchoy recipe. To make veg thai green curry with bokchoy you need 15 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Veg Thai Green Curry with BokChoy:
- Prepare bok choy of
- Take portobello mushroom of
- Prepare potato diced into small
- Provide soy sauce light
- You need coconut milk of
- Prepare Salt
- Prepare Green curry paste
- Take chopped ginger
- Use garlicchopped
- Take coriander of powder
- Prepare cummin of powder
- Prepare onionchopped
- Take lemon juice
- Get coriander leaves of
- Use green chillies deseeded green
Instructions to make Veg Thai Green Curry with BokChoy:
- Make a paste from the ingredients mentioned under the green curry paste.
- Saute the mushrooms and potato in oil.
- Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
- When the mixture comes to a boil add the bok choy leaves.
- Add salt as requied and cook until the leaves are wilted off.
- Serve hot with cooked jasmine rice.
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