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We hope you got insight from reading it, now let’s go back to malaysia curry noodles (laksa) recipe. You can cook malaysia curry noodles (laksa) using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Malaysia curry noodles (Laksa):
- You need 8 pcs drumsticks
- Get 150 gm sambal paste
- Use 150 gm curry powder
- You need 2 tablespoon turmeric powder
- Prepare 100 gm shallots puré
- Use 5 cloves garlic (puré)
- You need 3 stalks lemon grass (smashed)
- You need 2 tablespoon ginger powder
- Take 10 gm curry leaf
- Get 1 teaspoon spices cumin powder
- Prepare 250 gm fried tofu
- Use 500 gm coconut milk
- Prepare 5 dl water
- Prepare 1 dl cooking oil
- Take Base
- You need 400 gm dried egg noodles (boiled with water for 6min)
- Take 300 gm beansprouts
- Prepare 6 boiled eggs
- You need Optional
- You need leaf Sweet potatoes
Instructions to make Malaysia curry noodles (Laksa):
- Curry soup:- heat up a pot add in cooking oil, firstly add in the sambal paste, lemon grass, shallot puré, garlic puré, curry powder, spices cumin, curry leaf and turmeric powder. Stir well. Cook for 10min in high heat.
- Then add in the tofu and drumsticks.
- Then stir well. Cook for another 10min in medium heat. Add in the coconut milk. Let it boiled for another 10min.
- Then turn the heat into lower heat. Cook for another 25min, then is ready.
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