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We hope you got insight from reading it, now let’s go back to humble mushroom soup recipe. To cook humble mushroom soup you only need 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Humble Mushroom Soup:
- Use 500 g Mushroom (wild or mixed)
- Get 4 tbsp olive oil
- Provide 1 chopped yellow onion (large one)
- You need 3 crushed garlics
- Use 2 tsp chicken granules/chicken cube (or to taste)
- Prepare 1/2 tsp ground white pepper
- Provide 4 C fresh milk
- Use 1 tbsp corn flour + 2 tbsp water (rice flour for gluten free)
Steps to make Humble Mushroom Soup:
- Clean and prep the mushroom (roughly chopped/sliced) and the rest of the ingredients.
- Heat olive oil. Add onion and garlic sauté until translucent. Add mushroom. Stir and mix well. Add chicken granules/chicken cube and ground pepper. Stir and taste accordingly. Simmer until mushroom is really soft.
- Add fresh milk. Stir well. Thicken with 1 tbsp of corn flour + 1 tbsp of water = mix together before adding to the soup (or use rice flour for gluten free mushroom soup). Simmer over low heat for few minutes. Once it starts to bubble, turn off the heat. Set aside to cool for awhile. Blend soup and puree until smooth and thick. I use handstick blender so i dont have to transfer my soup out from the pot. Serve warm with toasted garlic bread.
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