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We hope you got insight from reading it, now let’s go back to papaya spinach kofta curry recipe. To cook papaya spinach kofta curry you need 22 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Papaya Spinach Kofta Curry:
- Provide 1 cup desecated papaya
- Take 1 cup chopped spinach
- Provide 2 tomatoes puree
- Get 7-8 cashew
- Get 50 gm magaj
- Prepare 2 green chilli
- Provide 2 tbsp besan/gram flour
- Prepare 1/2 tsp garam masala
- Use 1 tsp turmeric powder
- Provide To taste salt
- Get 1 green cadamom
- You need 1 cinnamon stick
- Provide 1 bay leaf
- Use 1/4 cup milk
- Use 1/2 tsp cumin powder
- Provide 1 tsp Coriander powder
- Take 1/2 tsp red chilli powder
- Take 1 tsp curry powder
- Prepare as needed Oil
- Provide 1 tbsp fresh cream
- Use 8-10 raisins
- Use 2 tbsp coriander leaves
Steps to make Papaya Spinach Kofta Curry:
- Take a mixing bowl add dedicated papaya,chopped spinach,2tbsp besan,1/2tsp turmericpowder,1/2tsp redchillipowder,1/2tsp garammasalapowder,to taste salt mix well &makes balls, deepfry the kufta.
- Make a paste of cashewnut,magaj,greenchilli&milk.Heat a pan add 1 tbsp oil put 1cinnamon stick,1green cadamom,1bayleaf& 1/2tsp cuminseeds sauted 30 seconds.Than add boiled &pureed tomato cook nicely.Than add cashew paste cooked nicely.
- Now add 2tbsp curd on low flame stir continuously.Add all spices like cuminpowder, corriender powder,redchillipowder,turmeric&salt cooked nicely.Than put kuftta mix well.
- Now add raisine&1tbsp corrienderleaves choppedmix well.Add a cup of water&cover it 5 mints.PapayaSpinachKuftta curry is ready to serve.
- Serve with garnishing fresh cream&corriender leaves.I may garnish with papad.
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