This is how Mapo Eggplant may also help you in weight reduction
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Before you jump to Mapo Eggplant recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already know that the body requires a healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that working out on a regular basis and adopting a healthy lifestyle both factor heavily into the overall health of your heart. Do you know, however, that there are a number of foods that can help you have a healthy heart? In the following paragraphs, you will learn which foods are great for your heart.
Beans, would you believe it, are actually good for your heart health. The after effects of consuming beans may not have a good smell, but they’re good for the inside of your body. It doesn’t mean, however, that just consuming beans will undo the bad effects of consuming unhealthy foods or make your heart better by magic. What we mean is that subbing in kidney beans or edamame for the chicken on your Caesar’s salad or eating a soy burger rather than a beef hamburger is a good idea. The good news is that beans are tasty–good enough that you may not miss the beef or chicken.
There are lots of foods out there that that are good for your body. It’s true that every food brought up in this article can help your body in a variety of ways. They are especially great, though, for keeping your heart as healthy as it can be. Try to begin consuming these foods daily. Your heart is going to be much better if you do!
We hope you got benefit from reading it, now let’s go back to mapo eggplant recipe. To make mapo eggplant you only need 17 ingredients and 13 steps. Here is how you do it.
The ingredients needed to make Mapo Eggplant:
- Prepare 5 to 6 Eggplant (slim Japanese type)
- Use 1/2 Carrot
- Prepare 3 to 4 Green bell peppers
- Use 150 grams Ground pork
- You need 1/2 Onion
- Get 1 clove Garlic
- Use 1 piece Ginger
- Get 1/2 tbsp Doubanjiang
- Get 1/2 tbsp ★ Miso
- Get 1 tbsp ★ Soy sauce
- Get 1 tsp ★ Sugar
- Take 1 tbsp ★ Oyster sauce
- Take 2 tsp ★ Chicken soup stock granules
- Use 2 tbsp ★ Shaoxing wine (or cooking sake)
- Take 300 ml ★ Water
- Take 1 (as needed), to thicken the sauce Katakuriko slurry
- You need 1 dash Sesame oil
Steps to make Mapo Eggplant:
- Combine the ★ ingredients.
- Slice the eggplants into 6 pieces lengthwise. Soak in a bowl of water to remove bitterness. Drain and pat dry well with paper towels.
- Cut up the bell peppers and carrot into easy to eat pieces.
- Finely chop the onion.
- Finely chop the ginger and garlic.
- Put the oil, garlic, ginger and doubanjiang in a frying pan and stir fry until fragrant. If the heat is too strong it will burn, so watch as it cooks.
- Add the ground meat, then the onion, and stir fry.
- When the meat and onions are cooked, add the ★ ingredients and simmer for 5 to 6 minutes.
- Stir fry the eggplant slices. Add more oil if needed.
- Stir fry the bell peppers and carrot.
- Take the stir fried vegetables out of the pan.
- Add katakuriko dissolved in water to the sauce to thicken it, then add the cooked vegetables and mix. Drizzle in a little sesame oil.
- Transfer to a serving plate, and it's done.
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