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Paneer Keema kurma Curry
Paneer Keema kurma Curry

Before you jump to Paneer Keema kurma Curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

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We hope you got insight from reading it, now let’s go back to paneer keema kurma curry recipe. You can cook paneer keema kurma curry using 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer Keema kurma Curry:
  1. Get 200 gm paneer
  2. Provide 1 tbsp ginger garlic paste
  3. You need 2 Roasted onion
  4. Use 1/4 cup tomato puree
  5. Take 2 tbsp grated paneer
  6. Get 1/2 tsp red chilli
  7. Prepare 1/2 tsp turmeric powder
  8. You need 2 tbsp curd
  9. You need 2 tbsp roasted onion paste
  10. You need 1 tsp garam masala powder
  11. You need 1 tsp kasoori methi
  12. Provide To taste salt
  13. Prepare 1 tbsp oil
  14. Provide 1 bayleaf
Instructions to make Paneer Keema kurma Curry:
  1. Heat a kadhai add oil.Add bayleaf gingergarlic paste stir &cook nicely.
  2. Add roasted onion sauted.Than add tomato puree &cook nicely.
  3. Than add 2 tbsp grated paneer cook nicely.
  4. Than add red chillipowder&turmeric powder stir,add curd& roasted onion paste cook nicely.
  5. Than add paneer &1/2cup water.cover it.
  6. When it was cooked nicely,add garam Masala powder & kasoorimethi off the flame.
  7. PaneerKeemakormaCurry is ready to serve.

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