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Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly excellent advice. But at times the last thing you want to do is make a whole supper for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and complete the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because many of the popular fast food restaurants out there are trying to “healthy up” their choices. Here is how one can find healthy food choices at the drive through.
Visit a drive through in a place that has made it a practice to offer healthier options to people. Arby’s by way of example, does not offer burgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds featuring its deep fried chicken parts as well as other terribly unfit items.
Logic claims that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. Once in a while, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to baked ziti recipe. To cook baked ziti you need 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Baked Ziti:
- Take 2 Tablespoons Olive Oil
- Take 3 cloves Garlic, Minced
- Provide 1 whole Large Onion, Diced
- Get 1 pound Italian Sausage
- Provide 1 pound Ground Beef
- Use 1 can (28 Oz.) Size) Whole Tomatoes, With Juice
- Provide 2 cans (14.5 Ounce) Tomato Sauce Or Marinara Sauce
- Get 2 teaspoons Italian Seasoning
- Prepare 1/2 teaspoon Red Pepper Flakes
- Use to taste Salt And Pepper,
- You need 16 ounces, of any pasta you'd like Cooked Until Not Quite Al Dente
- Use 1 tub (15 Oz.) Size) Whole Milk Ricotta Cheese
- Take 1-1/2 pound Mozzarella Cheese, Grated
- Take 1/2 cup Grated Parmesan Cheese
- You need 1 whole Egg
Instructions to make Baked Ziti:
- Preheat oven at 375 Heat olive oil in a pot over medium heat. Add onions and garlic and saute for several minutes, or until starting to soften. Add Italian sausage and ground beef and cook until browned. Drain off fat, leaving a bit behind for flavor and moisture.
- Add tomatoes, tomato juice, salt, pepper, Italian seasoning, and red pepper flakes. Stir and simmer for 25 to 30 minutes. After that time, remove 3 to 4 cups of the sauce to a different bowl to cool down.
- In a separate bowl, mix together the ricotta cheese, 2 cups of the grated mozzarella, Parmesan, egg, and salt and pepper. Stir together just a couple of times (do not mix completely).
- Drain the pasta and rinse under cool water to stop the cooking and cool it down. Pour it into the bowl with the cheese mixture and toss to slightly combine (there should still be large lumps.) Add the cooled meat sauce and toss to combine.
- Add half the coated pasta to a large casserole dish or lasagna dish. Spoon half of the remaining sauce over the top, then top with half the remaining mozzarella cheese. Repeat with another layer of the coated pasta, the sauce, and the mozzarella.
- Bake for 20 minutes, or until bubbling. Remove from oven and let stand 5 minutes before serving.
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