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The ingredients needed to prepare Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
- Prepare 🟡Red curry Paste
- Take Dried Red chili (big)
- Provide Dried Red chili (small)
- Prepare Garlic
- Provide Shallot
- Provide Lemongrass
- Take Galangal
- Provide cumin
- Prepare Coriander seed
- Get Kaffir lime leaves
- Take Shrimp paste
- Get Coriander root
- Use White pepper corn
- You need Vegetable oil
- Provide Water
- Use 🟡Thai Red Curry Chicken with Pumpkin
- Use Coconut milk
- Use Red curry paste
- Prepare Fish sauce
- Provide Palm sugar
- You need Sugar
- Prepare kaffir lime leaves
- Use Chicken thigh
- You need water
- Use Pumpkin
- Take Sweet basil
- Get Long red chili
Instructions to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
- Red curry paste •Chopped all ingredients below and blend
- Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves
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